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Monty's Podcasts

Soil Conditioner Test

For the first time we invite you into our Monty’s Lab and see first hand, in a lab environment, and on a small scale, just exactly what Monty’s Soil Conditioner can do for you.

We tested our product on two unique soil types: Heavy Clay Loam, and a Lighter Sandier type of soil. We chose soil types that are fairly common and widely diverse to show you how Monty’s Soil Conditioner can work to eliminate compaction and improve the over-all nature of the soil which will ultimately lead to better drainage, better water utilization, a more organic structure, etc.

The tests were conducted over a 32 day period.

For more information or to find a dealer in your area please click on the links on the right hand side of the screen.

Surviving the Drought of ‘07

Hello and welcome Inside Monty’s Garden. This year has been particularly tough for the Eastern 1/3 of the country as month after month of drought stress has taken it’s toll. But now, the worst may be yet to come. Dry soils in summer and fall mean that your plants may not be able to weather the winter. What can you do to overcome that stress.

Plus, what can you do to decrease the compaction that drought (and in Oklahoma and Texas - floods) have brought. We’ll look at both of these issues in this edition of our show.


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The Science is in on Monty’s Liquid Carbon

For the past several weeks, we have been talking about the benefits of Monty’s Liquid Carbon. You have heard from me, from Monty, and from several others about how this product can reduce compaction, mitigate clays, improve drainage and moisture usage on almost any type of soil. Thanks to some interested soil/crop scientists, marketing hype and laboratory theory took a giant step forward as we recieved our first in a series of test data from a soil and agricultural lab, Wheat Tech. This week, Dennis joins with us as we explore the results of these test, how the science of Monty’s works, and what is on the horizon.

For those of you who are looking for answers for your tight compacted soils whether you are trying to get a yard establish or crack 200 bu. per acre for your corn crop, you owe it to yourself to listen to the science, the technology, behind Monty’s Plant Food Company.


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Is your glass half empty??

In this edition of Fence Row to Fence Row, CCA Joe Dedman talks about yield potential. Did you know that genetically your corn can generate yields as high as 400 bu p/ac, or soybeans at 200 bu. p/ac. It is possible, but not if we keep losing our yield potential to outside conditions. Dedman explains more this week as he discusses best management practices for keeping our glass (our yield potential) full. By using tools at your disposal may not add yield, but you will keep from losing it and when the grain trucks unload at the elevator, those gains pay the same $$ as any increase that you may have tried for.


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Spring Starts This Fall

Why now is the key time to prepare your fields for ‘08

Certified Crop Advisor Joe Dedman believes that the fall is the ideal time to head back into the fields and prepare them for next season. In the first of a new series Fence Row to Fence Row Dedman talks about why the next few weeks can be so critical in determining your yields next year, even if we have more droughts or floods like we have experienced this season. SO before you park the tractor in the barn and head into the shop for fall chores, take a few minutes and learn how you can make some big improvements with just a little investment of time.


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 Monty's Plant Food Co., Inc.    4800 Strawberry Lane, Louisville, Kentucky 40209    (800) 978-6342)
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